So, remember how I accidentally got a bunch of squirrels hammered a bit ago?
They paid their tab.
Like I mentioned in that previous post, permaculture requires a lot of fallow time, at least initially. There are a few things I could plant, but otherwise it’s mostly observing, identifying what’s already there, and tending to the raised beds in the front yard. In this process, I’ve decided on a few plants that I think will do very well.
So, imagine my surprise when I went out and noticed a bunch of seedlings of these same plants, newly growing adjacent to the squirrel kegger.
Seriously. My delinquents planted tomatoes (so many tomatoes), beans, and a whole host of other plants I’m excited about. It’s late in the season, so I don’t know how well they’re going to do right now, but still. I’m basically feeling like the hillbilly trash Snow White of gardening right now.
It was slightly annoying to have a band of rowdy rodents making and chugging bathtub squirrel gin in my platform feeders, but I’m not even mad. Well done, my dudes.
(I’m still not buying you more cranberries, though.)
I’m writing the after a soak in loads of epsom salt. My muscles are sore and tired, but the kind of “vacation” sore and tired you get from a day of activities you’ve long looked forward to.
Can I tell you how much I love Pagan Pride Day? In the past, it was just nice to go to a place where I felt less isolated. This year, my partner and I were able to go, hang out, and just enjoy the company of good people from the Druid group I’m involved in.
We sat under the spread of an oak tree that occasionally dropped a gentle rain of acorns on us when the wind blew right, eating fruit, shaved ice, and very good Filipino food (provided by Rollz On Wheelz). There was music and dancing, and friends and acquaintances who passed by, stopped for a chat or an introduction, then drifted back into the crowd. My partner and I walked by all of the vendors, secretly pointing out what we’d bring home that afternoon and what we’d hope to see next year.
I picked up handmade soap, Florida water, supplies for offerings, a beautiful devotional bracelet to my patron deity, and a horseshoe for the front door. I also obtained a large, crocheted axolotl, and the seller and I laughed about his adorably wonky eye — as it turns out, we’re both people who gravitate toward things that are slightly off. Not always things in need of repair, but things that are a little out of the norm and likely to get overlooked. He was the last one of his kind, and I knew that leaving him behind was going to eat at me. He’s also made of very, very soft chenille, is delightful to hug, and I apologize to no one for my strange sympathies for inanimate objects.
Admittedly, the event had a strange kind of melancholy for me, too. I was talking to two people about the generational differences between witches and Pagans, open and closed practices, gatekeeping, “Witchtok,” and the seemingly shrinking role of elders in the ever-expanding online community. The internet has provided more interaction and connectivity than ever seen in history, but at a cost — the wisdom of experienced people is easily drowned out by teachings that can be inaccurate at best, and dangerous at worst.
I say it was melancholy for two reasons: For one, I feel a pain in my heart for people looking for a place for themselves. I was one for a long time. I was happy with an eclectic practice, but opportunities to learn from experienced practitioners were few and far between. I kludged together what scraps of information I could get but becoming part of a more organized tradition gave me something that eclecticism and patchwork internet teachings didn’t. This won’t be the case for everybody, but damn do I wish that people had access and opportunities that would let them discover and decide for themselves rather than feeling like their only options are books and social media. I know I would’ve loved to have had that opportunity years ago, even if I might’ve turned it down at the time. At the very least, I wish I had been free to make that choice for myself when I was young.
For two, I feel melancholy because it was a bit of a memento mori. Every day brings me closer to being an elder, or a spiritual ancestor. The idea of mortality isn’t really what bothers me — I more than made peace with that a long time ago — but the feeling of ever-plodding obsolescence is. It’s like a sense of loss for something that isn’t gone yet. I don’t really know how to describe it.
So I guess all of this is to say that I love feeling like I’m in a place I belong. It reminds me of the warm, vibrant, thrumming dance of life, with all of its sweetness and bitterness and joy and sorrow and love and loss. I love the drums and the hum of insects. I love the smells of incense and late summer wind through oak leaves. I love the candy sweetness of syrupy ices and the coolness of Florida water on my temples. I love the warmth of tree-dappled sunlight and the smooth coolness of polished bone.
Arright, I’m gonna go before I get more emotional. I need to get the cabbage butterflies off my broccoli anyhow.
Here ’til the lettuce peeks to see the salad dressing,
I’ve tried to be conscientious in the way I take care of this yard. Permaculture isn’t achieved overnight — it can take up to a year of just observation to understand what should actually go in a space, and what arises naturally. While I’ve been on a crusade to get rid of a lot of the less-useful, non-native plants that were introduced here, I’ve tried to balance this with working slowly, patch-by-patch, and providing more sources of food, water, and habitat to replace what I’ve removed, and then some. (I even found and transported a yellow woolly bear caterpillar from a soon-to-be-doomed spot in the front yard, to a thriving bee balm plant in the back.)
Still, until I’m able to provide more food plants and water sources, I figured I’d put out some simple platform feeders. I’d already noticed bees descending on my yard after I watered the raised bed there — even when nothing had been planted yet, they were attracted to the water. Thirsty little buzzy people bobbed from tiny puddle to tiny puddle, eagerly drinking it up and trying to beat the heat. A platform feeder, I figured, would allow me to provide some water sources and a little bit of food for the larger guys out there.
I started fairly simply. I threw in a handful or so of sunflower seeds and some sulphite-free dried cranberries that I’d had laying around for a while, and put a bit of fresh water in the water dish.
Then I forgot about it. I mean, I had a lot of other things to contend with, like my war against lawns as a concept (and this lawn specifically). It was after a few days of rain and a bit of a hot spell that my partner called me into his office.
“Those feeders are really busy!”
“Yeah?” I asked, leaning in to peer out of the window overlooking the deck.
“Yeah! There’ve been a bunch of squirrels there all day!”
“Huh. Weird, they weren’t paying any attention to it befo-”
I squinted at the squirrels as it all clicked. Fruit. Water. Heat. The feeders didn’t collect rainwater, but it had rained enough to make those dried cranberries plump and juicy. The warmth just helped the sugar, water, and natural yeast along.
“Oh, shit,” I muttered.
Those hairy little delinquents were doing shots of fermented cranberry on my deck.
There was an excellent reason why these fruits, long ignored and forgotten about, were suddenly teeming with squirrels. Glassy-eyed squirrels. Glassy-eyed squirrels with burgeoning alcoholism.
Through my own negligence, I had managed to create some kind of speakeasy for squirrels. And they were having a fantastic time. Fantastic enough that I hesitated to rush out and try to chase them away from their ersatz kegger. (I mean, I don’t know how many drunken squirrels it’d take to kick my ass, but I knew how many they had on their side.)
I haven’t yet found any of them nursing tiny hangovers or passed out in the grass, but I still discarded the old fruit and put out fresh cranberries. If they liked dried fruit, they could have those.
Then I noticed that they were putting them in the water dish next to the feeder, presumably to create some kind of backyard rodent pruno.
I’m a little worried about what’s going to happen when I run out of cranberries, to be honest.
If you go on an allergy diet, you do it by eliminating common allergens, then re-introducing them one at a time over a period of weeks. This lets you figure out exactly what you’re reacting to, and how.
If you have sensitive skin, you probably also know not to add a lot of new products to your routine all at once. You add them one at a time, with space in between, so you can see how your skin responds.
If you have environmental allergies, it’s a bit trickier. When you move to a new place, you can’t really add in new allergens one at a time — your neighbors have flowers, and grass, and trees, and there are even new microorganisms to contend with.
So, when my partner was sniffling, sneezing, and miserable, it was hard to figure out what was causing it. He’d had an allergy test years ago, but no longer had the results. With so many new trees (and far more of them), there was no way to really tell what was making him feel so bad.
“Hey,” he called out to me, “What’s ‘Alternaria’?”
Alternaria. It sounded familiar.
“It rings a bell, but I’m not sure. Why, what’s up?”
“I found my old allergy test, and I was off the charts for that.”
Huh. It certainly seemed worth looking up, so I did. Fortunately, Microscope Master had some useful inf-
Wait.
FFFFFFFFFffffffffffffffffjkglhlrughjkfhvm,nmb–
Okay.
So, the same measures we were taking to help tamp down the grass allergens and get rid of the invasive plants were also creating a gigantic allergenic cesspool. I mean, I knew that there would be fungi. At least 90% of the point of smothering the lawn with a tarp was so it’d die and break down, thereby enriching the soil, and you need fungi to do that. I did not exactly count on the fact that the grass would fight back by mounting an assassination attempt of its own.
Well played, lawn.
But that’s okay. I have another weapon up my sleeve. One they’ll never see coming.
Clear sheets.
I’m very much against using plastic where it isn’t absolutely necessary. Part of the reason we initially chose to use a tarp was because we could use it for other things afterward, so it wouldn’t be single use. Fortunately, we were able to find some heavy-duty clear plastic sheeting that, while absolutely not ideal, I will use elsewhere after pressing it into service for grassassination. Glass would be better, of course, but is in no way practical. We considered layering the whole yard in paper, cardboard, and compost, but that wasn’t practical either (and a lot of soil amendments contain ingredients that aren’t sustainably harvested, like peat). Renting a sod cutter, or calling out a service to peel off the grass for us, was too expensive. We’d also probably have to replace the topsoil that’d be stripped away by the grass’ roots, which would be expensive and require many single use plastic bags.
I mean, I already feel like I’m being The Worst Druid by killing this lawn in the first place. The end result will be worth it, but the whole series of events feels very, I don’t know… Machiavellian. Still, a grass lawn represents a lot of waste (and wasted potential). I console myself with pictures of lush violets, wild ginger, and partridgeberries.
Anyhow. Clear coverings inhibit the growth of fungi by allowing more light to pass through. They still inhibit photosynthesis to a degree, and don’t trap quite as much heat as dark-colored ones do, but they work. They just take a little longer. And so, by the time you read this, I’ll be out wielding a mallet like Mjolnir, pounding giant staples into my lawn while cursing at the sludgy, dank mass of what used to be grass.
The lawn may have won the battle, but I shall win the war.
Marble Crow 